With my BACON a new way of working the Bacon has been developed. Product that meets the characteristics of the known product in terms of flavor, texture, smell and appearance , plus the fact that makes it special and unique in its category, that no additives of any kind have been used for its production. Characteristic vegetable flavor and a particular texture in the final product. Natural smokes product. With high protein content. Without additives. Without lactose. Without gluten.